The 3rd Jiangnan Innovative and Creative Food Exhibition and Cross-Strait Food Nutrition and Health Industry Summit was held in Wuxi Junlai Shizun Hotel. The summit was co-organized by the School of Food of Jiangnan University and Taiwan Affairs Office of Wuxi Municipal People's Government. Experts and professors from the cross-strait food industry, authoritative experts from enterprises, scientific researchers, industry organizations and other responsible persons were invited to exchange and discuss the cross-strait food industry cooperation and integrated development.
On the same day, the eighth board of directors of the Jiangnan University School of Food was also held, and the meeting announced that Hunan Jiapin Jiawei Biotechnology Company Limited was elected as the executive director of the Jiangnan University School of Food.
For Jiapin Jiamei, it is an honor and a responsibility to become the executive director of Jiangnan University Food College. As a provincial leading enterprise of agricultural industrialization in Hunan Province, Jiapin Jiawei adheres to the basis of real economy, adheres to the technology pioneer, ploughs into product quality, and continuously carries out technological innovation. Continuously bring healthy and delicious products to consumers, and contribute to the upgrading and sustainable development of the industry.
The 3rd Jiangnan Innovative and Creative Food Exhibition
Jiapin Jiawei - Chicken Fresh Peptide
Another highlight of the summit was the organization of the Third Jiangnan Innovative and Creative Food Exhibition, in which nearly 50 innovative food enterprises from the food industry on both sides of the Taiwan Strait participated. Among them, Jiapin Jiawei's self-developed peptide series - “Chicken Fresh Peptide” stood out from many other innovative products and was appreciated by our friends.
Another highlight of the summit was the organization of the Third Jiangnan Innovative and Creative Food Exhibition, in which nearly 50 innovative food enterprises from the food industry on both sides of the Taiwan Strait participated. Among them, Jiapin Jiawei's self-developed peptide series - “Chicken Fresh Peptide” stood out from many other innovative products and was appreciated by our friends.
Product Description:
With natural chicken aroma and fresh sweet taste, high temperature resistance, resistance to steaming, increase the thickness of the taste and other significant features, and both natural, healthy and nutritional several functions, rich in amino acids, polypeptide substances, the formation and enhancement of food color, flavor, has a very important role. In the heating treatment of food, it is conducive to its maximum flavor enhancement effect and improve the quality of the product.
Scope of application:
Scope of application: it can be widely used in compound seasonings, marinated cooked food, hotel meals, meat products, leisure food, frozen seasoned food, nutritional health food, etc. as well as in the field of biomedicine.
Hunan Jiapin Jiawei Biological Technology Co., Ltd. takes the responsibility of developing and producing high-quality healthy compound condiments suitable for the international markets as its own, always adheres to the production principles of international standards, standardized management, transparent supervision, and full process testing, and takes the enterprise standards to refresh the industry standards as the production requirements. By providing green and pollution-free high-quality nutritious food, the company actively leads the fresh flavor condiment industry to transform and upgrade to a healthier, more scientific, and safer direction, Set off a technological revolution of de additive and pure naturalization of fresh condiments.
Our main production category products are:Sauce Packets、Chicken Flavored Seasoning、Beef Flavored Seasoning、Pork Flavored Seasoning、Various Styles Of Seasoning、Instant Fresh Noodles.